Stop Thinking and Cook

Sharing our Maine history and heritage through food

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Tag Archives: pretzels

Foodies on Foot: The Harvest Festival

Posted on November 7, 2012 by Linda Trenholm

Posted in Foodie on Foot, Recent Recipes | Tagged bangor, chocolate, fall, food, harvest festival, hiking, maine, packing, pretzels, recipes, sea salt, winter

Salted Butterscotch Sauce with Bourbon – The Lucy Diet Part III: Are you a Food Snob?

Posted on October 11, 2012 by Linda Trenholm

Posted in Maine Family Recipes and Reflections, Pantry Recipes, Recent Recipes, The Heirloom Goodies Series | Tagged bourbon, butterscotch, caramel, ice cream, pretzels, salted, sauce, topping

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About the author

Cooking is a passion for me but I would sooner give up my wooden spoons than plan out a weekly shopping list; it is tedious and way too many expensive food items end up being unused and tossed. My recipes are created using a well stocked pantry (without a can of mushroom soup in sight) which gives you the freedom to cruise your favorite markets and pick out foods that look good, or ones you simply feel like eating, so you can stop thinking about what you are going to make and start cooking.

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Tag Archives: pretzels

Foodies on Foot: The Harvest Festival

Salted Butterscotch Sauce with Bourbon – The Lucy Diet Part III: Are you a Food Snob?