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Category Archives: Foodie on Foot

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The Harvest Festival Recipes: Foodies on Foot

Posted on November 12, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged foodie on foot, harvest festival, hiking recipes, maine

Spicy Molasses Mustard Baked Chicken Drumsticks

Posted on November 12, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged baked, chicken, drumsticks, easy, panko, spicy

Oat Cookies with Cranberries, Pumpkin Seeds and Flax Seeds

Posted on November 12, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged chewy, cookies, cranberries, crisp, flax seeds, lace, oatmeal, pumpkin seeds, thick cut oats

Baguette Sandwich of Peppered Bacon, Goat Cheese and Gorgonzola Spread with Apple, Pepper Jelly and Pecans

Posted on November 12, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged apple, french bread, goat cheese, gorgonzola, pecans, peppered bacon, sandwich, slice

Kale Wraps

Posted on November 12, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged bread, greens, kale wraps, recipe, sandwich, spinach, tortilla

Foodies on Foot: The Harvest Festival

Posted on November 7, 2012 by Linda Trenholm
Posted in Foodie on Foot, Recent Recipes | Tagged bangor, chocolate, fall, food, harvest festival, hiking, maine, packing, pretzels, recipes, sea salt, winter

Foodie on Foot: Dulse Bars on Schoodic Point

Posted on October 23, 2012 by Linda Trenholm
Posted in Foodie on Foot, Maine Family Recipes and Reflections | Tagged bars, Dulce, dulse, energy, food, healthy, hiking, kelp, maine, Schoodic, seaweed, snack

Foodie on Foot: Chicken, Bacon and Basil kebabs on a Secret Summit

Posted on September 23, 2012 by Linda Trenholm
Posted in Foodie on Foot | Tagged antipasto, appetizer, backpack, chicken, fresh basil, hiking, Italian, kebabs, lunch, marinated mozzarella, picnic, recipe

Foodie on Foot: Fort Point State Park

Posted on September 16, 2012 by Linda Trenholm
Posted in Foodie on Foot | Tagged apple, arugula, boston cream pie, chicken salad, cupcake, fennel, Fort Point State Park, maine, Penobscot Narrows Bridge, picnic, recipe

Foodie on Foot: Backpack Lunches on the Fly

Posted on August 1, 2012 by Linda Trenholm
Posted in Foodie on Foot, Recent Recipes | Tagged acadia, backpack, cheese, hiking, lunch, meats, picnic, seafood, snacks

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About the author

Cooking is a passion for me but I would sooner give up my wooden spoons than plan out a weekly shopping list; it is tedious and way too many expensive food items end up being unused and tossed. My recipes are created using a well stocked pantry (without a can of mushroom soup in sight) which gives you the freedom to cruise your favorite markets and pick out foods that look good, or ones you simply feel like eating, so you can stop thinking about what you are going to make and start cooking.

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Recent Posts

  • QR’s, Bean Dip and Forward Progress
  • Come On Ovah! How-to Video: Goat Cheese and Artichoke Dip
  • Mint Chocolate Bourbon Balls
  • The Harvest Festival Recipes: Foodies on Foot
  • Mexican Hot Chocolate

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